Tocopherol, delta in Cereals, corn grits, white, regular and quick, enriched, dry Calculator

Breakfast Cereals

In 100 g (Grams) of Cereals, corn grits, white, regular and quick, enriched, dry there is 0.04 mg of Tocopherol, delta.


Cereals, corn grits, white, regular and quick, enriched, dry

Cereals, corn grits, white, regular and quick, enriched, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, corn grits, white, regular and quick, enriched, dry are listed below.

Water 10.92 g
Energy (calorie) 370 kcal
Energy (joule) 1549 kJ
Protein 7.65 g
Total lipid (fat) 1.75 g
Ash 0.6 g
Carbohydrate, by difference 79.09 g
Fiber, total dietary 4.6 g
Sugars, total 0.57 g
Sucrose 0.57 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 68.23 g
Calcium, Ca 4 mg
Iron, Fe 3.05 mg
Magnesium, Mg 36 mg
Phosphorus, P 111 mg
Potassium, K 141 mg
Sodium, Na 1 mg
Zinc, Zn 0.72 mg
Copper, Cu 0.03 mg
Manganese, Mn 0.145 mg
Selenium, Se 17 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 1.271 mg
Riboflavin 0.339 mg
Niacin 4.465 mg
Pantothenic acid 0.253 mg
Vitamin B-6 0.233 mg
Folate, total 171 µg
Folic acid 132 µg
Folate, food 39 µg
Folate, DFE 263 µg
Choline, total 14.4 mg
Betaine 1.1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 1 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 1 µg
Vitamin A, IU 3 IU
Lycopene 0 µg
Lutein + zeaxanthin 5 µg
Vitamin E (alpha-tocopherol) 0.21 mg
Vitamin E, added 0 mg
Tocopherol, beta 0.01 mg
Tocopherol, gamma 0.7 mg
Tocopherol, delta 0.04 mg
Tocotrienol, alpha 0.35 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0.97 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0 µg
Dihydrophylloquinone 0 µg
Menaquinone-4 0 µg
Fatty acids, total saturated 0.34 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.307 g
17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 0.033 g
20:0 eicosanoic, arachidic fatty acid 0 g
22:0 saturated fatty acid 0 g
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 0.315 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 0.315 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated 0.875 g
18:2 undifferentiated 0.847 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.028 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.057 g
Threonine 0.277 g
Isoleucine 0.288 g
Leucine 1.154 g

Nutrients in Cereals, corn grits, white, regular and quick, enriched, dry